Hans was there to offer us tastings of his latest Zweigelt, one of my favorite Austrian red wines, as well as a Rose which was light and fruity ... very thirst quenching!
BigAl and I shared a "house plate" filled with all kinds of wursts and meats along with a cabbage and Austrian potato salad which paired well with the early red wine ... take a look ...
Wine food pairing ... when you look for a Burgenland heuriger don't forget to stop by and see Hans and his family. CHEERS!
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